4 chicken breasts, cubed
Flour
S & P
1/2 cup soy sauce
2/3 c sugar
1/4 c sesame seed
Shake cubed chicken with flour and salt & pepper. Brown in frying pan. IN small sauce pan combine soy sauce and sugar. Bring to a boil and simmer 1-2 minutes. Pour sauce over the chicken in the frying pan and simmer about 10 minutes. Sprinkle sesame seeds on top.
Serve with: hot rice, broccoli/green beans/peas and carrots
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