Ham Parmesan Pasta
Butter or margerine
Diced ham
Fresh grated parmesan cheese
Touch pepper
Cook up the noodles, drain, melt in a spoonful of butter, and toss with ham and cheese.
Serve with: peas (you can add these into the pasta too), salad
Best and Simple Pork Tenderloin
Olive oil
Oregano
Sea Salt
Pepper
Garlic Powder
Place tenderloin on a rack on a cookie sheet (line with tin foil for easy clean up). IN a small bowl put a quarter cup of olive oil. Shake in a generous amount of sea salt (must use sea salt, you need the crunchy salty chunks). Throw in some oregano and garlic poder. Spinkle in some pepper. Using a pastry brush, stir it up and brush on the meat. Turn to brush both sides of the ternderloin. Be generous. Make sure to scoop up those chunks of salt and spread them on. Bake 350 for 1 hour. Check for doneness. Don't overcook or it'll be not so 'tender'loin, nut don't undercook either; it's pork after all.
Serve with: cheesy mashed potatoes or rice or pasta and asparagus or beans.
Bacon Sandwiches
Bread
Cheese
Lettuce
Tomato
Cook bacon. Eat between toasted bread. Add cheese. And lettuce and tomatoes unless you're JR.
Serve with: drugs to lower your cholesterol
