1 - 8oz pkg cream cheese
2 c cooked cubed chicken
s & p
garlic powder
Dough (either bun dough or a can of croissant rolls)
Melt cream cheese with a tablespoon of butter and stir until smooth. Add spices. Stir in chicken. Spoon mixture into center of dough and bring up sides or roll up if it is the croissant. Bake according to dough recipe or package.
Serve with: carrots, salad.
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